Chocolate at Duc d’O is not just a job. It’s a passion.Duc d’O is chocolate as we all like it best: made with only natural ingredients, home-made according to tried and tested recipes and subject to strict quality controls.
Duc d’O has a mission: to convert the world to fine chocolate.
Belgian Chocolates, in all their forms be they Pralines, Truffles or Sea-Shells, are a matter of national pride. Duc d’O Chocolaterie aims to spread the message worldwide. Some 85% of the production is now intended for export. Duc d’O is known in 60 countries.
Quality philosophy
Quality begins with a careful selection of the best ingredients. Chocolate made from a 100% cocoa butter, hazelnuts, well known liqueurs, fruit pulp and almonds are only a small selection of the large array of raw materials that are used in the creation of an excellent end product.
Careful quality control of incoming raw materials during the production process and of the end product make sure consumers enjoy only rich and safe end products.
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