The classic soy sauce. Naturally brewed soy sauce is suitable as a kitchen or table seasoning. It is made in a traditional natural brewing process from the four pure ingredients of soybeans, wheat, water and salt. No colours, preservatives or flavour enhancers are added to the sauce in the production process.
Kikkoman soy sauce has a fine, spicy aroma and is delicious with any type of food. It can be used in recipes that specify light or dark soy sauce. The distinctive feature of Kikkoman naturally brewed soy sauce is its transparent reddish-brown colour and its unique flavour.
Photo (click to enlarge) |
ID |
Name |
Weight, g |
Packaging, i |
| |
|
К24111 |
Soy sauce |
150 |
12 |
|
К24112 |
Soy sauce in a dispenser bottle |
150 |
12 |
|
К24113 |
Soy sauce |
250 |
12 |
|
К24114 |
Soy sauce sweet |
250 |
6 |
|
К24115 |
Soy sauce TERIYAKI |
250 |
6 |
|
К24116 |
Soy sauce |
500 |
12 |
|
К24121 |
Soy sauce /box/ |
5000 |
1 |
|
К24134 |
Soy sauce Sukiyaki |
250 |
6 |
|
К24126 |
Soy sauce for sushi and sashimi |
250 |
6 |
|
К24129 |
Soy sauce Light in a dispenser bottle |
150 |
6 |
|
К24130 |
Soy sauce Light |
250 |
6 |
|
К24124 |
Dressing for Sushi |
300 |
12 |
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